One afternoon I was walking around the office and found a draft copy of the Mystery of History Cookbook. I quickly asked permission to take some of the recipes for a test drive. My daughter wants to attend our local college to become a pastry chef. This would be a perfect mother and daughter fun activity. My boss gave me permission; yes, there are perks to the job!
*Food Allergies. I have had good luck replacing white flour with gluten free flour. I have been able to tweak the recipes to keep them dairy free. Not ever recipe works but if your children have food allergies some of these recipes are easily adaptable.
The first thing we did was “oh” and “ah” over the photos. Then we began picking recipes that sounded good. [Read more...]